German Apple Pancake

This is an easy recipe baked in a pie plate or 8x8 glass pyrex dish.

Serves 2 - 3.

Ingredients

2 eggs
3/8 cup flour
1/4 tsp salt
3/8 cup milk
1/8 cup sugar
1/4 tsp cinnamon
2 TBS butter
1 medium apple, peeled and thinly sliced

Method

Preheat the oven to 400F.  Place the glass dish, (pie plate or 8x8 square glass pyrex dish), in the oven and heat.
Beat the eggs, flour, milk and salt on medium speed for about 1 minute.  In a small bowl, combine the sugar and cinnamon.

Take the baking dish out of the oven and add the butter, moving it around to coat the pan and sides. 
Spread the apple slices in the bottom of the dish.   Pour the batter in the dish.  Sprinkle with the sugar & cinnamon mixture.

Bake at 400F for 20-25 minutes or until golden brown and puffy.

Serve immediately.